Tuesday, April 24, 2012

Chocolate Fudge Cake

 
The idea was to make a super moist cake.  We had something like this at a friends house so I just found a similar recipe and added what I thought would be good.  It was DELICIOUS and super MOIST! :)
 
 
1 box cake mix (I used Devil's Food Cake)

1 box (3.5 ounces) instant chocolate pudding

3/4 cups sour cream

3-4 large eggs

1/3 cup vegetable oil

1/2 cup water or milk for creaminess

We also added some white chocolate chips.   Bake at 350 for 30-40 minutes... I just kept checking the middle with a toothpick.  Let it cool, cut your piece and sprinkle with powder sugar! :)  So stinkin good!

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